Supporting Feast to Feed 2026

Some nights are about more than just good food. It was wonderful to see some of Australia's best chefs and producers come together for the 2026 Feast to Feed gala dinner – helping to fight food insecurity across Melbourne.

It meant a lot to our team to get behind this important cause for another year and donate our Wagyu. Chef Andrea Vignali served up a delicious Black Opal Wagyu beef cheek dish for main course

One lucky guest also took home 6kg of 9+ Black Opal Wagyu after winning first prize in the night’s raffle.

All up, the evening raised over $265,000 for Melbourne food relief. Every dollar goes directly to helping Alex Makes Meals provide meals for those experiencing hardship.

Thank you to everyone who supported this amazing event and cause.