It was fantastic to be back in North America making new connections, catching up with friends, and talking about why quality and consistency matter in every cut.

We had the pleasure of hosting award-winning chef Harlan Goldstein on his first tour of an Australian Wagyu supply chain.

The Grampians Grape Escape is one of Australia's most celebrated regional food and wine festivals, and we were thrilled to be part of this year's event.

Meet Aldo Scarpino. He’s our Financial Controller and a driving force behind the financial reporting and planning that helps take our premium-branded beef to the world.

Our Wagyu took out gold at the Australian Wagyu Association’s 2026 Branded Beef Competition.

Work has begun to expand the MEQ Live technology to integrate genetic information.

Like any company exporting to global markets, we know that understanding cultural differences is fundamental to good business.

We're excited to welcome Consistent Frozen Solutions on board as the exclusive distributor of Omino Wagyu in the Philippines.

At the Genetics Australia 2026 Conference, CEO Anthony Fellows spoke about the challenge of delivering consistent quality, cut by cut, when your supply chain is 1,200 days long.

It was fantastic to have our US brand partner ThinkCulinary back in Australia earlier this week.

Leading chefs and foodservice professionals in Taiwan experienced Omino’s distinctive umami flavour at a culinary event hosted by our partner Yichi International.

Our Omino brand partner in China, JDI, recently visited our operations, strengthening our partnership in the process.

Gulfood is always a fantastic opportunity to broaden the reach of our premium-branded beef – and this year was no exception.

Meet Caleb Baldock. He’s recently returned to Dimboola Feedlot as Assistant Manager – and we’re thrilled to have him back.

We’ve joined forces with Meat & Livestock Australia and MEQ Solutions to take game-changing technology that predicts marble propensity, in situ, to the next phase.

After months of planning, our fullblood herd has a new home north of Melbourne.

Nothing beats showing our customers firsthand how our premium-branded beef is created through nurturing and caring for our livestock.

We loved showcasing Harmony’s operations and supply chain to our US brand partner ThinkCulinary along with their customers Halperns’ Steak & Seafood and West Coast Prime Meats.

We were very pleased to join leaders from government, business and academia for the ACBC's Canberra Networking Day.

We were delighted to host Australia’s Ambassador to the Republic of Korea H.E. Jeff Robinson to share strategic insights from the APEC forum in South Korea.