Yichi International hosts Omino Wagyu demonstration

As the modern Australian embodiment of Omi beef, our Omino Wagyu is renowned for its luxury standing and distinctive umami flavour.

Leading chefs and foodservice professionals in Taiwan experienced this for themselves last week when our partner Yichi International hosted an Omino demonstration.

The educational event highlighted the versatility of our premium primal cuts – Cube Roll, Tenderloin and Striploin – with live cutting demonstrations, tastings, and expert tips from fellow chefs on how to use contemporary, Australian Wagyu to its fullest.

For us, our genetics program is at the heart of creating an exceptional eating experience for diners and home cooks, every time.