Visit from Yichi International and The Meat Masters

When customers are willing to travel from Hong Kong and Taiwan to see for themselves how we ensure a consistent supply of premium-branded beef all year round, it says a lot about the importance of our relationship.

Earlier this week, we hosted The Meat Masters, our distributor of Black Opal Wagyu in Hong Kong, and Yichi International, our distributor of Omino Wagyu in Taiwan.

Through visits to our breeding hub and production partner, they gained a better understanding of the scale of our operations, the care and investment we make across our entire supply chain, and the rigorous quality standards behind our award-winning brands.

They were particularly impressed with our commitment to seeking out innovation and using technology at every stage to ensure we deliver premium quality for our customers.

Thank you Michael and Annie, from The Meat Masters, and Austin and Valerie, from Yichi, for making the trip down under.