Like any company exporting to global markets, we know that understanding cultural differences is fundamental to good business.

We're excited to welcome Consistent Frozen Solutions on board as the exclusive distributor of Omino Wagyu in the Philippines.

At the Genetics Australia 2026 Conference, CEO Anthony Fellows spoke about the challenge of delivering consistent quality, cut by cut, when your supply chain is 1,200 days long.

It was fantastic to have our US brand partner ThinkCulinary back in Australia earlier this week.

Leading chefs and foodservice professionals in Taiwan experienced Omino’s distinctive umami flavour at a culinary event hosted by our partner Yichi International.

Our Omino brand partner in China, JDI, recently visited our operations, strengthening our partnership in the process.

Gulfood is always a fantastic opportunity to broaden the reach of our premium-branded beef – and this year was no exception.

Meet Caleb Baldock. He’s recently returned to Dimboola Feedlot as Assistant Manager – and we’re thrilled to have him back.

We’ve joined forces with Meat & Livestock Australia and MEQ Solutions to take game-changing technology that predicts marble propensity, in situ, to the next phase.

After months of planning, our fullblood herd has a new home north of Melbourne.

Nothing beats showing our customers firsthand how our premium-branded beef is created through nurturing and caring for our livestock.

We loved showcasing Harmony’s operations and supply chain to our US brand partner ThinkCulinary along with their customers Halperns’ Steak & Seafood and West Coast Prime Meats.

We were very pleased to join leaders from government, business and academia for the ACBC's Canberra Networking Day.

We were delighted to host Australia’s Ambassador to the Republic of Korea H.E. Jeff Robinson to share strategic insights from the APEC forum in South Korea.

Meet Oliver (Ollie) Edmonds. He works in livestock operations and is focused on giving our cattle the best opportunity to maximise their performance.

Our head office has a new home in Melbourne.

We’ve also just completed another round of AI at Dimboola with Harmony-bred bulls.

Meet Robin Zeon. A member of our sales team, he plays a key role in bringing people together across North America and the Middle East to enjoy our premium-branded beef.

More than 70 key breeders from across Tasmania have gained a better understanding of the production, sales and marketing side of our operations.

Working closely with our US partners, we’re excited to bring more people together to enjoy the quality and consistency of our Wagyu.